Kamado, an oriental and millenary idea.
We love the many gastronomic possibilities offered by the Kamado.
Thanks to Kamado’s special structure, air circulation and ceramic coating, it is possible to maintain a constant temperature for a long time between 70 and 400 degrees Celsius. One of its most outstanding features is the possibility to cook at low temperature, from 80 to 110 degrees Celsius even for more than 18 hours. There are many possibilities to prepare every dish to perfection. It is possible to grill, smoke, bake or work with the ember, letting your creativity run wild. Numerous accessories and a set of grids expand the possibilities even further.
In gastronomy, the sky’s the limit!
The Kamado grill Medium 50 is available in the following colors: green, white and black. Made of enameled ceramic and steel.
Possibility to include the following options: heat deflector, pizza stone, Kamado grill Deluxe pizza stone, set of supports and additional grill, cast iron grill, cover, tongs, poker and ceramic aroma tank.
The heat deflector is a ceramic plate that is placed between the fire and the meat so that there is no direct contact and you can easily grill indirectly. Ideal for gently cooking large pieces of meat.
