Prepare your favorite recipe outdoors, because everything that can be cooked tastes better on the barbecue. With its temperature range of 95-315 ° C, SmokeFire is an authentic “all-in-one” barbecue that allows you to mark a cut of meat as well as smoke a piece of brisket, bake a pastry plate or anything else that you can happen.
• It marks just as well as it smokes thanks to its temperature range of 95-315 ° C.
• Weber’s vitrified finish helps prevent rust and cracking.
• Wide double cooking space of 6370 cm².
• DC motor specially designed to prevent jamming in the auger.
• Designed to distribute heat evenly throughout the cooking area.